Stories from Kovacica

Stories from Kovacica We are quite sure that your curiosity and love for art at least once took you to the center of the naive, Kovacica. This time we decided to spend a sunny March day in this picturesque village where we enjoyed the hospitality of the locals, the unique naivety and all the beauty…

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His puff pastry majesty – Burek!

Burek traditional food

His puff pastry majesty – Burek! The story of food has sweetened us these days, and in the new blog, we bring you a text about another I-can-freely-say specialty characteristic of this area, burek! There are serious debates about who is responsible for the fact that we enjoy burek today and that burek has become…

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Lepenski vir

Lepenski vir On the right bank of the Danube, next to the Đerdap gorge, lies one of the most important Mesolithic and Neolithic archeological sites. It spreads through the central part of the Balkan Peninsula. Lepenski vir was named after the Danube whirlpool, which was the center of one of the most important known prehistoric…

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Serbian cuisine in the 19th century

Serbian cuisine in the 19th century

Serbian cuisine in the 19th century Serbian cuisine is very diverse, so diverse that it is very difficult to pinpoint the origins of the dishes that are traditionally eaten in a typical Serbian house. Dishes can vary from region to region, as well as ways of their preparation. Whatever the differences are, one thing is…

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Discover Serbia – The story about Saint Sava (Part 2/2)

Saint Sava video

The story about Saint Sava (Part 2/2) Part 2 of the conversation with Luka Mičeta, journalist, historian, and creator of numerous books about the Nemanjić dynasty & Serbian Church Autocephaly. We talked about probably the most important person in whole Serbian history – Rastko Nemanjić Saint Sava!   Enjoy! Facebook Linkedin Twitter Email Categories Discover…

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